Potato Casserole
1 to 2 pkg frozen hash brown potatoes
1/2 cup melted butter
1/2 cup chopped onion
1 can cream of chicken soup
2 cups of grated chedder cheese
1 tsp. of salt
1 tp pepper
1 pt of sour cream (I always use more than that)
1 1/2 cup of ritz crackers
1/4 butter
defrost potatoes and mix together ingrediants. top with 1 1/2 cup ritz crackers and 1/4 cup melted butter. Bake at 350 degrees for 45 minutes.
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